PANGASINAN STATE U TRAINS INFANTA IPs SALTED EGG PRODUCTION
THE PANGASINAN State University held a livelihood training for the Indigenous People of Infanta as part of its community development projects.
The IPs were taught how to make salted eggs and the cultivation and production of rabbits as a meat source.
The hands-on training focused on the use of the solution technique in salted egg production and proper rabbit breeding techniques and health management.
PSU Extension Services Coordinator Jocelyn S. De Vera and Veterinary Services and Training Specialist Dr. Ralph Kevin M. Espinosa led the training.
They were assisted by 3rd-year agriculture students and alumni who ventured into the field of rabbit production.
The PSU said that this is the first phase of the series of livelihood training it has for its community development projects.